Steam oven MIELE DG 6001 GRGR

Brand:
Qty: Out of Stock
Delivery time: 10
Service provider
ESTO järelmaks
Telia
TFBank
Approx. monthly payment
Monthly payment
899,90 €
Transport 10 Workday

 

DG 6001 Freestanding steam oven - the perfect complement to your existing kitchen equipment
Excellent results thanks to MonoSteam steam technology
3 different levels of baking without taste transfer
Easiest to use - EasySensor
Easy to clean thanks to the flat control panel
Convenient - automatic descaling program
Water tank capacity 1.2 L

Uses:

Storage
Long-lasting foods: Fruits, vegetables, meat and sausages can be stored particularly comfortably in the steam oven.


Fish and seafood
Healthy seafood: fish and seafood are precisely prepared and retain their aroma and shape.

 

Meat
Delicate and juicy: meat cooked in a steam oven gets extra points for its intense taste.


Additives
Always in stock: potatoes, rice or pasta are suitable for any food and have a high nutritional value.

 

Desserts
Best of the last: The Miele steam oven can also prepare a wide variety of desserts.


Egg boiling
Liquid, soft or hard? A few minutes at 100 ° C for your optimal morning egg

 

Making yogurt
Homemade: in just five hours at 40 ° C you can make yoghurt yourself with the steam oven.


Disinfection of feeding bottles
Bacteria-free in just 15 minutes: baby bottles can be disinfected quickly and easily at 100 ° C.

 

Soups
Whether creamy or clear - soups with different flavors are a beloved appetizer.


Blanching
Optimal preparation: blanch the fruits and vegetables to then preserve them in the best quality.

 

Defrosting
Gentle against frozen: you can gently defrost frozen food at about 60 ° C and thus under ideal conditions.


Heating
As freshly prepared: the previous day's food can be perfectly heated at 80-100 ° C in a few minutes

 

Sous vide production
The greatest pleasure: meat, vegetables or fruits cooked in a vacuum ensure the ultimate taste experience.


Raising yeast dough
Airy and fluffy: with multi-talent you can also make yeast dough - at 40 ° C it rises wonderfully.

 

Warming wet towels
Professional pampering: give your guests a damp menu of wet towels from the "Miele" steam oven.


Keeping warm
Eat a little later? The steam oven automatically keeps the food warm for you for up to 15 minutes.

 

Steaming the juice
Turn the fruit into a delicious juice or jelly: by steaming the juice, you will get it especially gently.


Melting chocolate
Sweet temptation: At 90 ° C, chocolate melts without lumps and without burning - for cakes or cookies.

 

Skin removal
Easy to remove: the skin of tomatoes, nectarines, almonds and other fruits can be removed in 1 to 4 minutes in the steam oven.


Sterilization of storage jars
Ideally prepared: cans can be optimally disinfected for storing fruits, etc.

 

Vegetables
Nature in top form: gentle cooking in the steam oven preserves the taste and is also very healthy.

Type Steam oven
Power 2200 W
Oven volume (L) 24 L
Timer Jah
Lghting Jah
Oven inner surface Stainless steel
Adjustable thermostat Jah
Colour Graphite grey
Included pair of mounting grilles, collecting bowl, descaling tablets, silicone oil
Dimensions (H x W x D) 38,2 x 49,5 x 32,7 cm
Weight 16,7 kg